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Greek cooked meals made by fresh and high quality greek raw materials. For those of you, who only want to feel the taste and seek the quality and tastiness that only premium ingredients can offer. Our meals are freshly cooked right before dispatch, to preserve their perfect taste and quality.
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Greek cooked meals made by fresh and high quality greek raw materials. For those of you, who only want to feel the taste and seek the quality and tastiness that only premium ingredients can offer. Our meals are freshly cooked right before dispatch, to preserve their perfect taste and quality.
Subcategories
A delicious treasure! Stewed this way, pork gets tender and tasty and the vegetables add extra flavor and all their vitamins to the meat.
A classic dish that leaves no one untouched! Chicken is an excellent source of high biological value protein, low in fat, and colorful peppers are very rich in vitamin C, known for its antioxidant properties.
A delicious recipe that won’t tire you in the least bit! The tender sweet eggplants are covered with a tasty and light tomato sauce and the cheese really boosts the dish!
A dish containing all the flavors of a Greek vegetable garden! An easy. fast and delicious recipe that combines all the vegetable vitamins and fiber. The wine we add makes it taste even more delicious!
A quartet of flavors so perfectly matched that turns a simple mixed – up vegetable recipe into a sweet symphony of flavors!
A classic dish, favorite of both young and old! The peculiarity of this recipe is the combination of veal and pork, which gives an incredibly savory result.
The favorite dish of young and old, it’s never absent from our weekly menu, always on the table. The only thing you can do with this recipe is cook it again… and again! Experiment with thyme and other fresh herbs.
The calf rich in proteins and iron is cooked in the pot with zucchini, which is rich in dietary fibers, water and vitamins. The result? A delicious and light dish!
A great dish with an amazing taste that will amaze everyone. Both of these vegetables are very nutritious, since eggplants are rich in potassium and iron, and mushrooms are low-calorie, and rich in protein and antioxidants.